HOSPITALITY BTEC Y2 (20-21)

Topic outline

• General
  • 

    2021 Q-TAG: STUDENT ASSESSMENT RECORD (EVIDENCE BEING USED FOR GRADING) File
  • 

    OVERVIEW OF BTEC HOSPITALITY YEAR 2 File
  • 

    UCAS - Unit Codes (see Jim for your ULN registration number) File

2021 EVENTS ASSESSMENTS

UNIT 26 Hospitality Industry Related Project

2020 Lockdown & Summer Work Upload

Unit 19 Personal Selling and Promotional skills in Hospitality

UNIT 19 - PERSONAL SELLING - COURSEWORK